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Title: Surprise Cheese Puffs
Categories: Appetizer
Yield: 50 Servings
| 1/2 | c | Butter |
| 2 | c | Grated sharp cheese |
| 1/2 | ts | Salt |
| 1 | ts | Paprika |
| 1 | ds | Cayenne or red pepper |
| 1 | c | Sifted flour |
| 50 | sm | Stuffed green olives. |
Allow butter to soften; blend with cheese, salt, paprika and cayenne. Stir in flour, mixing well. Mold 1 tsp of this mixture around each olive, covering it completely. Arrange on a baking sheet and chill until firm. Bake in 400 oven for 15 minutes. Serve hot. Makes 50 puffs.
**NOTE** These puffs are so easy to serve at parties as they may be made in advance, frozen on a baking sheet to keep round and stored in a plastic bag in the freezer. Bake as needed.
Source; Spices of the World Cookbook, by McCormick Shared by: Sharon Stevens
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